Monk Fruit Corp has a dedicated grower network that uses world-class horticultural systems. An experienced team of agronomists provides on-site guidance at the orchards, then supervises the harvest and delivery of the fruit. The process is “hands on” at every stage, ensuing the highest quality fruit while fulfilling Monk Fruit Corp.’s mission to support sustainable agriculture and fair trade practices.
Monk Fruit Corp. was the first company to develop large-scale monk fruit orchards and has also pioneered the use of environmentally-friendly orchard technology, such as drip irrigation for reducing water and fertilizer use. The company ensures environmentally friendly farming and processing methods are utilized from seedling to finished product.